Apple Pie Sucks

I didn’t realize I was allergic to apples until I was twenty years old. It wasn’t that I had never had an apple in my first two decades on planet earth; it was just that I had always thought a scratchy throat was part of the apple-eating experience.

Kind of ironic, since an apple-a-day keeps the doctor away, especially when you throw said apple at said doctor every morning when he leaves for work.

There’s a whole lot of history associated with apples, and not enough (in my opinion) history that has to do with the watermelon. Super-sized fruits, such as the watermelon, have always fascinated me- how big could one really be, and why was the watermelon’s distant cousin, the pumpkin, chosen for Halloween carvings?

There’s the story of Johnny Appleseed, which may or may not have been some sort of metaphor for the dangers of “spreading your seed” all over the country. Of course, that begs the question of who would allow this buffoon to plant his seeds in their land to begin with.

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A pothead, obviously.

There’s the downfall of Adam and Eve, which is, shall we say, a little depressing. You disobeyed a direct order from God Himself for a taste of some big, hard berry in a tree that a grass-tube (snake) told you to eat?  I hope it was worth it. You got all of us kicked out of Eden, and for what? For the sake of eating “the forbidden fruit” after Dad told you not to?

Speaking of “downfall”, I’m fairly certain my high school physics teacher didn’t tell us the story of how Sir Isaac Newton discovered gravity after a fucking cantaloupe him in the head.

 

Apples are also the only fruit with a specific flavor named after old people: Granny Smith.

“Would you care for a bite of Granny Smith? It may be a little moldy and have one or two worms still crawlin’ around in there, but you can slather some peanut butter on there and go to town.”

Any fruit that needs some sort of sauce or spread to be made enjoyable is a shit fruit, period. Baking them into a pie isn’t doing apples any favors, either. I’m a huge fan of pie crust – I’ve always been a real crusty guy -but keep the inside of an apple pie the fuck out of my face. It looks like a bunch of regurgitated baby food that you sprinkled some sugar on. I’ll stick to crust and some milk, thank you very much.

Apples have also taken over private schools’ classrooms and our pockets. The company has a wide range of available “flavors”, most of which are not that tasty and go bad by the end of the season, when you can go to Farmer Joe over in the mall and buy a new one, with a sharp new stem and a slightly different hue of red for $800.

And finally, an incredibly dark, Apple-related joke that will get me bumped from Economy to the pilot’s chair on my flight to hell:

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